Yellow Cottage Farms is a new farm south of Livingston, Texas, that is bringing fresh and healthy crops to local and nearby markets.
Review of the 2018 second edition of the book, Tomorrow’s Table, by Pamela C. Ronald, PhD and Raoul Adamchak
The book explains the basics and some of the issues of genetic engineering and organic farming. The book is written by a wife and husband team, an organic farmer and plant geneticist, both of whom work at the University of California, Davis.
Meet your local bean-to-bar chocolate makers and hear what makes their bars special (and especially tasty!).
Reading time: 2 min 19 sec Takeaway: The Faucette family has deep roots in farming and takes pride in bringing a wide variety of vegetables and other products to the […]
Reading time: 2 minutes Takeaway: The Cobblestone Farmers Market in Winston-Salem one of the best I’ve ever visited. Farmers from all over the area, including the hills of Virginia, come […]
Reading time: 1.5 minutes Takeaway: In one of Greensboro’s friendliest neighborhoods, Stephen Johnson is rekindling the idea of sustaining yourself and your corner of the world on food produced in […]
Reedy Fork Organic Farm in Elon has been producing milk since the 1950s; in 2011 they also started offering organic feeds in bulk and bags. After going organic with dairy in 2007, their milk comes to your NC store shelves in the gallon jugs of Organic Valley milk.
It’s been awhile, but there are some fun farming events coming up in addition to regular events at the farmer’s markets. Coming up on the horizon: July 19 Blueberry Pancake […]
Big weekend for farm & food enthusiasts in the Triad! June 7 & 8 Triad Farm Tour, 2-6pm each day http://www.carolinafarmstewards.org/tft/ Greensboro & Winston-Salem area June 7 EGGcellent Day, 8-11:30 am […]
This weekend seems pretty quiet, but NEXT weekend is big! Chickens in the ‘boro and the Farm Tour! June 7 & 8 Triad Farm Tour, 2-6pm each day http://www.carolinafarmstewards.org/tft/ Greensboro […]